taking a page from my mother's book

[sublimatedangel]

If you are ever making tea at the office, and you put your hot water in a cup with the sugar, but forget to put the bag in to steep, and then notice when the water is lukewarm, and you put the bag in then, but it only turns a light reddish shade like some sort of fruit punch or koolaid, just throw it out and start over. Do not attempt to fix it by adding a little more hot water and re-steeping it.
Amy, who is drinking not-very-good-warmish-tea

Comments

uhhhmmmm.....

[hughmanatee.livejournal.com]

How can you make such great kaluha but screw up a simple cup of tea?? ;)

/me ducks!

heehee!

Re: uhhhmmmm.....

[sublimatedangel]

I'm just talented that way

PS - usually my tea is good....

Yumm weak tea.... :-(

[reboot-kid.livejournal.com]

Actually honey, what you do is leave the tea bag in, and then microwave it for about 45 to 90 seconds, depending on how hot and strong you want it.

Re: Yumm weak tea.... :-(

[sublimatedangel]

I don't know, it still sounds alot like a brownie recipe for disaster to me... I stick with my "throw it out and start over" recommendation